Restaurant Manager

As the Restaurant Manager, you will be entrusted with the responsibility of preserving and enhancing this legacy. You will lead a team of dedicated professionals, oversee the intricacies of daily operations, and ensure that each guest leaves with memories of unparalleled culinary delight and impeccable service.Qualifications:• Must have at least 2 years of experience in a fast food chain or similar environment, with a proven track record of providing excellent customer service and working effectively in a team setting.• Strong communication and interpersonal skills, with the ability to interact professionally and courteously with customers, and colleagues.• Flexibility to work various shifts, including evenings, weekends, and holidays, as needed to meet business needs.• Open for MALE applicants only