We are looking to hire Operations Interns for one of our clients.
Qualifications:
- Age: 1823 years old.
- Education: Passed GCE O/L. Currently enrolled in a college or university program related to hospitality business or a related field would be a plus point.
- Experience: School leavers with no experience are welcome to apply.
- Language: Proficiency in English (oral and written) is preferred but not mandatory.
Responsibilities:
- Food Preparation: Assist in preparing and assembling food items according to the SOPs / Company standards.
- Clean & Tidy Environment: Ensure the kitchen and dining areas are clean and organized.
- Food Hygiene: Maintain high standards of food hygiene.
- Front of House Operation: Help with customer service and order handling.
If you are interested please send your CV to or apply below.
Remote Work :
No