Waiter Waitress

- Provide impeccable and personalized service to guests in accordance with fine dining standards. - Demonstrate an in-depth knowledge of the menu, including ingredients, preparation

methods, and wine pairings.

- Offer recommendations and assist guests in making informed choices.

- Perform tableside preparations such as carving, flambé, or dessert presentations with

precision and flair.

- Engage guests in interactive dining experiences while maintaining professionalism.

- Ensure tables are meticulously set with the appropriate silverware, glassware, and china. - Pay attention to details such as folded napkins, polished flatware, and proper

alignment of table items.