FB Captain
Posted on :
04-07-2024
Employer Active
1 Vacancy
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Job Description
What You Will Be Doing
- You'll take care of resource planning, manage your team and support your team's development
- Assist in leading, mentoring and training the Restaurant Service Operations team
- Supervise and delegate duties; Ensure brand standards are maintained
- Regularly review house counts. forecast and VIP list and communicate daily between all outlets
- Liaise with kitchen to ensure the highest standard of food quality and visual appeal
- Focused on guest feedback and always on go to improve the guest satisfaction scores
Employment Type
Full Time
Company Industry
Department / Functional Area
Key Skills
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