KITCHEN STAFF
Posted on :
27-09-2022
Employer Active
1 Vacancy
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Jobs by Experience
0 - 3 years
Monthly Salary
KWD 1 - 100
Nationality
Any Nationality
Gender
N/A
Vacancy
1 Vacancy
Posted on :
27-09-2022
Job Description
- Organizing the kitchen station with all the required equipment.
- Selecting various vegetables from the vendors required for the day.
- Cleaning and seasoning meats.
- Ensuring all the ingredients are fresh.
- Washing, chopping, shredding, and grating ingredients as requested by theHead Chef.
- Plating and garnishing the food items.
- Ensuring the dish looks presentable and attractive.
- Storing the food properly in the cold storage.
- Checking the kitchen inventory and restocking the items as and when needed.
- Ensuring the kitchen is always clean and sanitized.
- Assisting the Kitchen Assistants,Cooks,Chefs, and other team members.
- Reporting any mishaps in the kitchen to theKitchen Manager.
- Cleaning the trash bins as and when required.
- Helping in the unloading of deliveries.
- Maintaining all areas to health code standards.
- Adhering to all the food hygiene and sanitation.
Employment Type
Full Time
Company Industry
Department / Functional Area
Chefs / F&B / Housekeeping / Front Desk
Key Skills
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