Responsibilities & Accountabilities
- Supervising and managing the entire production activities on day-to-day basis.
- Ensuring the production target on daily / weekly / monthly is achieved.
- Maintainence of Machine and Equipment.
- Assigning and allocation of manpower as per shift and requirements.
- Oversee their work and provide support as and when required in order to have a better yield.
- Closely work with Production manager in order to achieve departmental objectives and streamline the process.
- Develop and implement plans to achieve business goals and targets (e.g., Safety, Yield, Efficiency of production)
- Closely work with Supply chain department informing them the requirement of raw material the production and ensuring to notify when raw material reach re-order levels.
- Informing the Ware house about the finished good status and ensuring that packaging is as per the standard set, before handling over the finished goods to the Ware house for smooth transition.
- Ensuring the quantity of finished goods meet the production schedule
- Review work procedures and recommend any corrective measures and solutions whenever necessary
- Consistently provide progress reports, requests, and improvement suggestions to upper management.
- Coordinating with other department managers to maintain consistency and ensure production quality standards.
- Maintain standard operating procedures (SOPs) for production and Responsible for daily compliance with all legislative requirements and Company policies
Qualification:
- University degree / diploma in engineering
Experience:
- A minimum of 5 years of experience working in production department in F&B industry.
Age:
Under 35 years