Housekeeping Jobs in Kuwait

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that More...

This full-time, on-site position is for a Junior Sous Chef. In this role, you will oversee daily kitchen operations and food preparation, working closely with the Culinary Head and team to deliver high-quality dishes to guests. Creativity, attention to detail, and the ability to thriv More...

the ability to work under pressure - a keen eye for detail - a good knowledge of the science behind chocolate making - artistic flair and creativity - people skills - entrepreneurial prowess. # Attractive salary and benefits

Assist chefs in preparing and executing dishes in different kitchen sections. Follow established recipes and culinary standards with attention to detail. Maintain food quality, taste, and presentation to meet high standards. Learn and gain experience in various aspects of kitchen More...

Prepare and execute dishes according to established recipes and standards. Maintain the highest standards of food quality, taste, and presentation. Collaborate with senior chefs to assist in menu planning and development. Ensure strict adherence to food safety and sanitation stan More...

Greet and welcome guests in a friendly and professional manner. Take customer orders, answer questions, and make menu recommendations. Relay orders to the kitchen and ensure accurate and timely delivery of food and beverages. Serve meals and drinks in accordance with established More...

Prepare and execute dishes according to established recipes and standards. Maintain the highest standards of food quality, taste, and presentation. Collaborate with senior chefs to assist in menu planning and development. Ensure strict adherence to food safety and sanitation stan More...

Clean and maintain assigned areas according to hotel standards and procedures. - Ensure all guest rooms and public areas are clean, tidy, and presentable at all times. - Report any maintenance issues or safety hazards to the appropriate department. - Replenish guest supplies and am More...

Key Responsibilities of Front Office Guest Service Agent: Female Participates in the prompt and courteous check in and check out of guests Responds to guest requests for information about the hotel and its surroundings Arranges for special services requested by the guest More...

Assist chefs in preparing and executing dishes in different kitchen sections. Follow established recipes and culinary standards with attention to detail. Maintain food quality, taste, and presentation to meet high standards. Learn and gain experience in various aspects of kitchen More...

Greet and welcome guests in a friendly and professional manner. Take customer orders, answer questions, and make menu recommendations. Relay orders to the kitchen and ensure accurate and timely delivery of food and beverages. Serve meals and drinks in accordance with established More...

ABOUT US Formed with the vision of helping brands in digital customer experiences, we believe that machine learning and AI will fundamentally transform omni-channel digital engagement. We are visionaries, data scientists, and coders. We are also customers who feel the pain of brands w More...

The Tortilla maker is responsible for prepping all ingredients for the station and assisting with prepping other dishes. This position provides customer satisfaction by mixing, manufacturing, baking, frying and displaying delicious flour and corn tortillas.

Description: Company Name - PhotoBrick Full time sales WOMAN is needed for a new toys shop.] SalaryKD Requirements: ??Computer knowledge (Photoshop) ??Good in English (Speaking, Reading and Writing ) ?? visa 18 or 22 (transferable)

Assist in the planning and development of menus for the hotel; ensure the correct preparation and presentation of a consistent level for all food items prepared Control labor and operating expenses through effective organization, purchasing decisions, and inventory control Ensure More...

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that More...

Prepare and execute dishes according to established recipes and standards. Maintain the highest standards of food quality, taste, and presentation. Collaborate with senior chefs to assist in menu planning and development. Ensure strict adherence to food safety and sanitation stan More...

Key Responsibilities of Laundry Attendant: Quality checking linen stock informing defects or shortages Maintains a safe, clean and tidy linen room Monitors linen stock levels ensuring stock is replenished when needed Requirements of Laundry Attendant: A positive a More...

First impressions are everything. When guests arrive at our hotels, we want that impression to be memorable. The same goes for departures. When guests leave, we want them to go with a smile and a feeling that we were there for them throughout their stay. We want to build an experience More...

Maintain high standards of food hygiene, safety and sanitation policies and document them on a daily basis. Responsible for all cold food preparations and duties assigned as per the standard and policies. Monitor food portioning, food cost and waste control to maintain profit marg More...