Beverage Jobs in Kuwait City

Greeting and seating customers Taking food and beverage orders and accurately entering them into the ordering system Making menu item recommendations Communicating any food allergy or special nutrition needs to kitchen staff Ensuring all orders are filled quickly and accurately More...

Recommend and monitor a budget and plan for the year. Lead, train and motivate a service team. Conduct daily briefings ensuring two-way communication, training and policy information Check mise-en-scène and mise-en-place done by the team. Control expenses of the restauran More...

The Waitress is responsible to serve food & beverage to guests in the assigned place of work, and provide a courteous, professional, efficient and flexible service in order to maximize guest satisfaction . Good customer service, communications and interpersonal skills are a m More...

Greeting and seating customers Taking food and beverage orders and accurately entering them into the ordering system Making menu item recommendations Communicating any food allergy or special nutrition needs to kitchen staff Ensuring all orders are filled quickly and accurately More...

In absence of Chef de Partie – Pastry, conduct shift briefings to ensure hotel activities and operational requirements are known. Prepare in advance food, beverage, material and equipment needed for the service. Prepare, bake and serve dishes according to the Pastry Menu. P More...

Select, train, evaluate, plan schedules and ensure high employee performance, motivate, coach, and discipline all employees in the Hotel’s SINTOHO Restaurant to ensure that established cultural and core standards are met. Manage the SINTOHO Restaurant Dining operation as well More...

We are looking for candidates who have experience in a similar role in a 5* luxury hotel & iconic event setting and display strong traits in the following areas Basic knowledge of food and beverage preparations, service standards, guest relations, and etiquette Working knowl More...

Responsible for all revenue centers which includes Rooms, Food & Beverage, C&I and Spa, providing assistance to and monitoring F&B, C&I and Spa division heads. Monitor RevPAR index and provide critical analysis of Hotel performance. Lead the Hotel revenue team in th More...

Achievement of budgeted food sales, beverage sales, labourcostsandprofitability. Completion of Customer Follow-up calls on a timely basis. Timelyanalysisof Food & Beverage Prices in relation to competition. Participation and input towards F&BMarketingactivities. Entertai More...

Supervise all restaurant activities 3 branches and and one C.K and ensure compliance to all company standards to increase all sales of labor costs and prepare various reports accurately and within timeframe. Maintain optimal level of sanitary procedures for all food handling and main More...

Controls the Food & Beverage Cost & assists in engineering the menu in terms of costing. Prepare variance analysis for food & beverage and communicating / discussing with the Finance Manager and the Executive Chef Update and maintain recipes into the systems. Update s More...

Greet customers and hand out menus. Take meal and beverage orders from customers and place these orders in the kitchen. Make menu recommendations and inform patrons of any specials. Deliver meals and beverages to tables when they have been prepared. Check that customers are sati More...

Design attractive menus Develop a relationship with regular customers Follow food and safety regulations Order food supplies for the kitchen Ensure that customers are satisfied with food and service Assist with marketing events Create restaurant policies Hire and train new re More...

Properly check and finalizes daily room revenue report Reconcile all credit card collections again cashier summary and again lists received from bank. Finalizes food cover report and photocopies various documentation for food and beverage control and the Finance Department Keys i More...

To co-ordinate all the hotel’s food and beverage business activities under the Group such as sales, customer services, promotions, etc ensuring that the budgets (i.e. the revenue and profit) and customer satisfaction are met, the latter via high quality and consistent food sta More...

Provides professional and courteous service at all times. Supervises assigned sales staff: hiring, terminations, disciplinary actions, performance evaluations and development. Qualifies all prospective leads. Participates and leads the rate and inventory initiatives, including bu More...

Plan, forecast and execute food and beverage orders Process customer complaints patiently Plan alternative recipes for customers with special dietary needs Check food and beverage supplies and place orders when needed Track and order shipments Communicate and build strong relat More...

- Streams throughout both rooms and food & beverage, including the marketing plan of how the same will be achieved. - Conduct regular thorough analysis of the market and more specifically the hotel competitor set ensuring the hotel is well positioned rate and yield management s More...

- Streams throughout both rooms and food & beverage, including the marketing plan of how the same will be achieved. - Conduct regular thorough analysis of the market and more specifically the hotel competitor set ensuring the hotel is well positioned rate and yield management s More...

Streams throughout both rooms and food & beverage, including the marketing plan of how the same will be achieved. - Conduct regular thorough analysis of the market and more specifically the hotel competitor set ensuring the hotel is well positioned rate and yield management str More...