Sanitation Jobs in Cannes
Sanitation Jobs in Cannes
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We are currently looking for laborers in a Meat production company. We have a few job openings effective immediately. Please see below for position details; Production Line Worker (General Labor)o Wage: $16.55/hour to start onlyo Location: #NorthYorko Days: MON thru FRIo Hours: 7am More...
The Kitchen Chef leads, manages, and organizes all aspects of food production to the highest professional standards. He / she is responsible for sanitation in the production area, stocking, storage, quality control and production cost.
Job Number Job Category Food and Beverage & Culinary Location Sheraton Bahrain Hotel, 6 Palace Avenue, Manama, Bahrain, Bahrain VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Management THE HIEROPHANT GROUP We are committed to setting the hi More...
Welcome and identify customer needs Explain menu and products to customers Take order and payment prepares and delivers food products Maintain safe, secure, and healthy by following sanitation standards.
Barista
Previous work experience as a Barista Hands-on experience with brewing equipment Knowledge of sanitation regulations Flexibility to work various shifts Basic math skills Ability to gauge customers’ preferences
Prepare food items and serve food to tenants within scheduled time frame. Follow menu cycle noting changes or substitutions made. Maintain cleanliness of production and service areas. Assure compliance with the state sanitation code. Maintain quality of food served quantity prepared a More...
Assign Work Tasks Assistant food and beverage managers assign work tasks to restaurant and kitchen staff. Assist with Management Logistics Assistant food and beverage managers assist managers with work schedules, payroll, and staff training duties. Document Staff Attendance Assis More...
Description: A sanitation position contributes to the success of the facilities sanitation practices by cleaning and sanitizing personal safety and adherence to and procedures. It may also require cleaning and sanitizing processing and packaging equipment that produces products you More...
Roles and Responsibilities for Helpers : Food Preparation: Assist in the preparation of ingredients for cooking. Follow standardized recipes and portion sizes. Cooking Assistance: Support chefs and cooks in preparing and cooking dishes. Operate kitchen equipment under supervis More...
Professional Civil Engineerstructural
We are seeking to appoint an experienced Civil Engineer/Technologist who will be responsible for the planning design monitoring and reporting of infrastructure projects related to civil and building works.Key Attributes:The ideal candidate should be enthusiastic customerfocused and co More...
Maintain sanitation, health and safety standards Operate large-volume cooking equipment such as grills, deep fryers, slicers, griddles Receive verbal instructions as to food required by customers, and prepare and cook food according to those instructions Verify that prepared food m More...
Ensures food safety requirements are met. Oversees the quality and safety of food served to customers according to food standards. Assists in maintaining good and professional relationship with customers and addresses any customer requests, suggestions and complaints Job Respons More...
We are looking for a professional and experienced Line Cook to join our team and prepare delicious dishes based on our menu. You will be responsible for cooking and plating food in the designated cuisine station, following the recipes and standards set by the executive chef. You will More...
University degree in civil engineering or related field. Deep knowledge of the design and implementation of civil facilities such as roads, sanitation, and rain drainage. Ability to estimate needs and plan and manage projects effectively. Skills in using specialized engineering progra More...
Requirements: Proven experience as a Cook specializing in Thai and Vietnamese cuisine In-depth knowledge of Thai and Vietnamese ingredients, techniques, and flavors Ability to work efficiently in a fast-paced environment Strong attention to detail and passion for food quality More...
Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads development and More...
Junior Sous Chef - Gourmet Lounge
Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position contributes to ensuri More...
Chief Steward
As a Chief Steward at Millennium Hotel & Convention Centre Kuwait, you will be responsible for managing and overseeing the stewarding department to ensure the cleanliness and efficiency of kitchen operations. Your role involves supervising the stewarding team, maintaining inventor More...
University degree in civil engineering or related field. Deep knowledge of the design and implementation of civil facilities such as roads, sanitation and rain drainage. Ability to estimate needs and plan and manage projects effectively. Skills in using specialized engineering program More...
Assist with menu development Train and oversee kitchen staff on how to prepare menu items Uphold plating and portioning standards Plan for event staffing needs Order ingredients and maintain kitchen inventory Enforce proper SSOP (sanitation standard operating procedures
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