Restaurant Jobs in Barbados

Job OverviewAs a Restaurant Manager you will be responsible to ensure a pleasant dining experience for the customers. Your role includes maintaining the quality and standard of the services as well as team management. You will provide the best services to the customers right from help More...

Job OverviewOur company is looking for a .NET Developer who is capable of building .NET applications. Your primary role will be to create the applications from scratch, configure the systems and provide user support. Further, you will have to work smoothly with the entire team working More...

We are seeking a Restaurant Manager on behalf of our client to oversee the overall operations of their dining establishment ensuring exceptional customer service and efficient management of staff and resources. If you have a strong background in hospitality and leadership skills wed l More...

Job Statement:We are looking for a pleasant Front Desk Representative to undertake all receptionist and clerical duties at the desk at our main entrance. You will be the face of the restaurant for all visitors and will be responsible for the first impression we make.Key Responsi More...

We are looking for engaging Restaurant Managers to grow our clients bar team. At their Restaurant Managers not only take pride in the quality of the products and services they provide but also have a natural passion for people. They understand the balance between taking their work ser More...

Responsibilities: Hiring and training staff. Creating and editing menus. Ordering ingredients and beverages. Keeping a record of income and expenses. Talking to customers to receive feedback on their service. Opening and closing the restaurant daily. Motivating staff during b More...

Prepare weekly management meeting agenda, conduct meeting, and keep minutes. Effectively delegate to subordinate managers. Develop monthly P&L projections. Develop subordinate managers by establishing quarterly goals. Ensure the use of food and beverage recipes. Identify an More...

Lead the team on each shift and ensure the company service standards are upheld. Check Guests are enjoying their meals and games and take action to correct any problems. Work closely with other cast members to ensure excellent service is provided to all guests. Take directions an More...

Food Preparation and Cooking skills Excellent Communication and Customer Service skills 1-2 years Past experience in a similar role. Ability to multitask and work in a fast-paced environment Knowledge of health and safety regulations High school diploma or equivalent is req More...

Degree in Hospitality Management or related field. Excellent administrative and organizational skills. Ability to make strategic decisions and solve problems. Knowledge of food and beverage operations and customer service. Effective communication and dealing skills. Ability to lead an More...

Responsiblity: Hiring and training staff. Creating and editing menus. Ordering ingredients and beverages. Keeping a record of income and expenses. Talking to customers to receive feedback on their service. Opening and closing the restaurant daily. Motivating staff during busy More...

Degree in Hospitality Management or related field. Excellent administrative and organizational skills. Ability to make strategic decisions and solve problems. Knowledge of food and beverage operations and customer service. Effective communication and dealing skills.

Ability to manage general operational activities of the restaurant. Basic knowledge in the preparation of food cost. Dependable and ability to command effectively and appropriately. Good command of English communication both oral and written Ability to establish and maintain eff More...

Clean, stock and supply designated facility areas (dusting, sweeping, vacuuming, mopping, cleaning ceiling vents, restroom cleaning etc) Perform and document routine inspection and maintenance activities Carry out heavy cleansing tasks and special projects Notify management of oc More...

Draw up client bookings for tables and ensure that tables are set before clients’ arrival Manage the front desk by receiving incoming calls, greeting and attending to customers Inform guests about the availability of tables and direct them to the tables Keep records of gues More...

Responsiblity: Take food and drink orders from customers accurately and with a positive attitude. Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff. Engage with customers in a friendly manner. Knowledg More...

Ensures that guests receive quality service by providing work direction for restaurant staff. Supervises wait staff and bus persons, verifying that their workstations are stocked neat and orderly. Ensures that the dining room is ready for guests by checking overall condition of re More...

Responsibilities Customer Service ›Directs and coordinates all marketing activities and to communicate these activities throughout the hotel. ›Ensures the delivery of brand promise and provides exceptional guest service at all times. ›Provides excellent service t More...

Prepare restaurant tables with special attention to sanitation and order Attend to customers upon entrance Present restaurant menus and help customers select food/beverages Take and serve orders Answer questions or make recommendations for complementary products Collaborate wit More...

Job Number Job Category Food and Beverage & Culinary Location Sheraton Bahrain Hotel, 6 Palace Avenue, Manama, Bahrain, Bahrain VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Management THE HIEROPHANT GROUP We are committed to setting the hi More...