وظيفة في Sanitation في قطر

Ensures that all food and beverages are of the specified quality and quantity and that is ready for service at all times. Always applies service techniques correctly at all times, and serves Food & Beverage items with enthusiasm Takes an active role in coaching and developing j المزيد...

الإشراف على فريق من موظفي خدمة الغرف وقيادته، بما في ذلك التوظيف والتدريب والجدولة تنسيق وإدارة طلبات وجبات المرضى، وضمان دقة التسليم وفي الوقت المناسب مراقبة جودة الطعام وعرضه لضمان الالتزام بمعايير المستشفى التعاون مع موظفي المطبخ والخدمات الغذائية لاستيعاب القيود والتفضيلات الغذائي المزيد...

Company DescriptionThe most impressive landmark to grace the Doha skyline, La Cigale Hotel lives up to its reputation and introduces new levels of comfort to hotel and leisure facilities in the city. What is in it for you? Employee benefit card offering discounted rates in Accor world المزيد...

The Kitchen Chef leads, manages, and organizes all aspects of food production to the highest professional standards. He / she is responsible for sanitation in the production area, stocking, storage, quality control and production cost.

يضمن استيفاء متطلبات سلامة الأغذية. يشرف على جودة وسلامة الأغذية المقدمة للعملاء وفقا للمعايير الغذائية. يساعد في الحفاظ على علاقة جيدة ومهنية مع العملاء ومعالجة أي طلبات واقتراحات وشكاوى للعملاء مسؤوليات الوظيفة 2 التأكد من أن جميع الأطعمة والمشروبات بالجودة والكمية المحددة وجاهزة لل المزيد...

موظف النظافة مؤهلات تشمل خبرتك ومهاراتك ما يلي: - خبرة مثبتة في دور النظافة أو الصرف الصحي، ويفضل أن يكون ذلك في صناعة مماثلة معرفة قوية بلوائح ومعايير النظافة. اتصالات ممتازة ومهارات التعامل مع الآخرين. الاهتمام بالتفاصيل والقدرات القوية على حل المشكلات المزيد...

يتولى Demi Chef De Partie مسؤولية إعداد جميع المواد الغذائية، بناءً على وصفات موحدة، للمطاعم وخدمة الغرف وكافتيريا الموظفين والولائم، مع الحفاظ على أعلى المعايير لإنتاج منتج جذاب وشهي. وهو مسؤول أيضًا عن ضمان النظافة والصرف الصحي والسلامة في المطبخ ومناطق العمل مع تقليل النفايات وزياد المزيد...

Requirements: Proven experience as a Cook specializing in Thai and Vietnamese cuisine In-depth knowledge of Thai and Vietnamese ingredients, techniques, and flavors Ability to work efficiently in a fast-paced environment Strong attention to detail and passion for food quality المزيد...

Follows and directs others to follow all Company and store policies and procedures including but not limited to cash policies, the Employee Handbook, and safety and security. Responsible for directing and supervising contract labor staff assigned to the store. Directs the team to المزيد...

كن مسؤولاً عن التعامل بكفاءة مع أمتعة الضيوف، والالتزام بإجراءات تسجيل الوصول والمغادرة المناسبة. إعداد قائمة بأعضاء القلب، وتوجيه أطباء القلب والإشراف عليهم ضمن التسلسل الهرمي الخاص بك التحقق/المحافظة على نظافة ردهات الطابق الأرضي والمداخل الرئيسية بجميع معايير العلامة التجارية السيا المزيد...

High school graduate. 8-10 years as Head of Kitchen in a 4 / 5-star category hotel or individual restaurants with high standards. Basic spoken English to meet business needs. Up to date with sanitation classes. Possess a valid health certificate. Proficient in an additional lan المزيد...

Responsible for functioning as a team member of a progressive sanitation program to maintain high cleaning standards for a bakery food-producing plant which produces wholesome products free of extraneous material and bacterial or other contamination and which complies with and/or exce المزيد...

Supervise all work production, complying with government and group regulations. Participate creatively in the preparation of menus and special food items, as well as in the organization of a variety of team member activities held at the Team Member Restaurant. Responsible for the المزيد...

1. Open and close shifts according to runner checklist. 2. Ensure quality standards in service by checking and running prepared food and beverages. 3. Implement standards set for practices to ensure food safety. 4. Support the server in table clearing and setup. 5. Respect grooming, h المزيد...

Responsibilities: - Oversee all aspects of food service operations, including menu planning, food preparation, and service delivery - Ensure compliance with food safety regulations and maintain high standards of cleanliness and sanitation - Develop and implement strategies to en المزيد...

Are you a natural, empathetic leader and collaborative teammate who loves a new challenge daily? Join our team! We’re seeking a Preschool Chef, and this is an opportunity you don’t want to miss! The Preschool Chef will be a role model for young learners, who emphasizes th المزيد...

Qualification And Experience Required Civil engineer with at least 15 years of professional experience and having held the position of contract manager in at least 3 construction or remediation contracts related to remediation projects, both technically and economically. Bac + 2 المزيد...

Familiar with a variety of cooked food processing, storing and receiving standards. (For Main Kitchen) Proficient in pastry and bread baking techniques. (For Pastry Kitchen) Able to work with all products and ingredients. Able to set priorities and complete tasks in a timely mann المزيد...

A Little taste of your day-to-day: Maintain knowledge and ensure compliance with departmental policies and standard service procedures Supervise efficient upkeep of tools through proper usage of equipment and devices Analyze all guest requirements and prepare plans resolve cust المزيد...

Responsiblity: Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Overseeing all kitchen operations. Coordinating kitchen staff, and assisting them as required. Train المزيد...