وظيفة في رئيس الطهاة في عمان

Develop strategic business plan to achieve sales objectives and expand restaurant supply in all areas within a given commission take rate and time frame. Identify growth areas and set achievable targets for new acquisitions and live restaurants in the specified area and be accountable المزيد...

The duties of a teacher can include: Teaching students based on national curriculum guidelines within your specialist subject areas. Planning, preparing and delivering lessons. Encouraging student participation in lessons and in other school-related activities.

Job Description Ensure the highest quality of game drive experience for the guests Host guests inline with the camps/resort standard of excellence Always shows an exceptional appreciation and sensitivity to the environment Capture and send to our marketing department on weekl المزيد...

Greet customers and hand out menus. Take meal and beverage orders from customers and place these orders in the kitchen. Make menu recommendations and inform patrons of any specials. Deliver meals and beverages to tables when they have been prepared. Check that customers are sati المزيد...

الإشراف على طاقم الضيافة والحفاظ على النظافة والتنسيق مع المطبخ ومناطق تناول الطعام. خبرة قيادية في أقسام الإشراف. مهارات إدارة الفريق القوية للإشراف على طاقم التوجيه. المزيد...

Head waiters work with the host/hostess to guide patrons to open tables, informing them of the day’s food and drink specials. They must maintain an upbeat and friendly attitude throughout this process. Head waiters also work with the host/hostess to assign tables to waitstaff المزيد...

Answer guest questions or concerns regarding the origin vintage and style of various wines Check quality and quantity of all stock and supplies Requisition all supplies Perform bottle-for-bottle liquor restock Communicate last call at designated closing time Prepare drink orders المزيد...

Welcoming customers, answering their questions, helping them locate items, and providing advice or recommendations. Operating scanners, scales, cash registers, and other electronics. Balancing the cash register and generating reports for credit and debit sales. Accepting payments المزيد...

Welcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking drink orders. Planning drink menus and informing customers about new beverages and specials. Selecting and mixing ingredients, garnishing glasses, and serving المزيد...

Welcoming customers, answering their questions, helping them locate items, and providing advice or recommendations. Operating scanners, scales, cash registers, and other electronics. Balancing the cash register and generating reports for credit and debit sales. Accepting payments المزيد...

Manages all day-to-day operations of the pastry and bakery section of the kitchen. Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes. Able to produce all baked goods including but not limited to artisan breads and rol المزيد...

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of fo المزيد...

A chef is required to have a flat falafel class first at a restaurant in Wadi Al-Seer, preferring to be a resident of an area or around it, and to be a well-mannered and well-mannered day in the morning Set up the kitchen with cooking utensils and equipment, like knives, pans a المزيد...

Menu creation Recipe development Hiring and managing kitchen staff Liaising with other restaurant managers Ordering supplies Managing kitchen processes, including hygiene and safety standards.

Assistants Cook provide support to chefs and have duties such as maintaining supplies, handling leftovers, preparing food, testing new recipes, cleaning the kitchen, keeping cooking utensils organized, and plating dishes.

Train and supervise the work of kitchen personnel in the respective sections Ensure personal cleanliness and proper deportment of all team members Produce high quality food in a specified area of the food preparation and ensure that this is also practiced amongst all team members المزيد...

No two assistant pastry chefs are exactly alike, as specific skills vary from employer to employer. However, after analyzing online job postings, we identified several core duties and responsibilities common to the job. Prepare Desserts and Baked Goods Assistant pastry chefs prepare المزيد...

Lead, mentor, and manage culinary team. Develop and plan menus and daily specials. Create prep lists for kitchen crew. Manage food costing and inventory. Maintain standards for food storage, rotation, quality, and appearance. Ensure compliance with applicable health codes and r المزيد...

Pastry & Bakery Chef Job Location: Kuwait Requirements: Need experience Ready to join Must be in Kuwait Note : Only shortlisted candidates will be contacted Interested candidate can apply with your updated resume

About the job Job Description Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work bri المزيد...