وظيفة في رئيس الطهاة في عمان
وظيفة في رئيس الطهاة في عمان
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Restaurant chef P King Talal Bridge Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales Study each recipe and gather all necessary ingredients Cook food in a timely manner Delegate tasks to kitchen staff Inform wait staff about daily s المزيد...
Cooks guests' orders according to their preferences Employs food safety best practices and makes sure that all kitchen staff members do the same Acts with appropriate caution in a dangerous environment where there are knives and high-temperature surfaces Selects choice ingred المزيد...
Care Recruitment Company announces the availability of an opportunity to work in major companies in Jordan Required: Chef Steward with no less than 7 years of experience. For those interested, please send your CV to the following email:
Ensuring promptness, freshness, and quality of dishes. Coordinating cooks' tasks. Implementing hygiene policies and examining equipment for cleanliness. Designing new recipes, planning menus, and selecting plate presentations. Reviewing staffing levels to meet service, opera المزيد...
Ensure profitability by maintaining an accurate record of baking operations. Manage needed supplies and inventory levels. Direct and supervise the production staff’s activities to make sure that products are up to standards. Decorate baked products using glaze, icing and ot المزيد...
إعداد الطعام والطبخ ومهارات الطهي معرفة قوية بممارسات النظافة في المطبخ مهارات تواصل ممتازة القدرة على العمل في بيئة ذات إيقاع سريع الاهتمام بالتفاصيل والمهارات التنظيمية القوية القدرة على العمل بفعالية ضمن فريق الخبرة السابقة في دور مماثل تعتبر ميزة إضافية تعليم الطهي الرسمي أو الشه المزيد...
وصف الشركة إيبيس عمان المسمى الوظيفي شارك الأفكار والآراء والاقتراحات بنشاط لتحسين البيئة والقوائم تأكد من الاتساق في إعداد جميع المواد الغذائية لقوائم المأكولات الانتقائية و/أو البوفيه وفقًا لوصفات ومعايير الملكية تواصل بشكل فعال مع بقية أعضاء الفريق واحصل على تعليقات الضيوف تأكد المزيد...
Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes Create new and exciting desserts to renew our menus and engage the interest of customers Decorate pastries using different icings, toppings etc. to ensure the presenta المزيد...
Help the Chef prepare meals using a variety of normal kitchen tools, as well as galley appliances such as food processors, mixers, blenders, ovens, ranges and grills. ... Ensure healthful foods are available for crew during turnaround times in port. Rinse and clean dishes, pots, pans المزيد...
Oversees a restaurant's kitchen by managing other members of the food preparation team, deciding what dishes to serve and adjusting orders to meet guests' requests. May assist in prep work, such as chopping vegetables, but more often will be involved in cooking specialty dishe المزيد...
Work with the Chef to coordinate and carry out the preparation of all meals (i.e., breakfast, lunch, and dinner – including appetizers desserts and occasional hot snacks.) Typically, the Assistant Chef is responsible for early morning preparation of breakfast pastries such as المزيد...
Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Overseeing all kitchen operations. Coordinating kitchen staff, and assisting them as required. Training staff to pre المزيد...
Lead, mentor, and manage the culinary team. Develop and plan menus and daily specials. Create prep lists for the kitchen crew. Manage food costing and inventory. Maintain standards for food storage, rotation, quality, and appearance. Ensure compliance with applicable health cod المزيد...
Cleans food preparation areas as determined by law and company policy Prepares foods to the specifications of the client Prepares food before the arrival of guests Makes adjustments to food items to accommodate guests with allergies or specific diet concerns Manages other employ المزيد...
Ensuring promptness, freshness, and quality of dishes. Coordinating cooks' tasks. Implementing hygiene policies and examining equipment for cleanliness. Designing new recipes, planning menus, and selecting plate presentations. Reviewing staffing levels to meet service, opera المزيد...
Cooks guests' orders according to their preferences Employs food safety best practices and makes sure that all kitchen staff members do the same Acts with appropriate caution in a dangerous environment where there are knives and high-temperature surfaces Selects choice ingred المزيد...
Assist Customer Innovation Programs for BanoPuratos Kuwait in collaboration with the local sales teams. Provide technical support to the company customers including artisans, Horeca, and food service industry related to Pastries, Bakery and Chocolate. Provide training to the compa المزيد...
إعداد الطعام اليومي وإنتاج وتنفيذ قوائم الطعام. التدريب العملي أثناء خدمة الحدث والتفاعل مع الضيوف كن على دراية بأقسام المطبخ الأخرى، مما يعزز المرونة والإنتاجية. المساعدة في قيادة معايير الخدمة لضمان أعلى مستوى ممكن من تقديم الخدمة تعاون مع فريق تخطيط الأحداث لتصميم قوائم مصممة خصي المزيد...
Role Description This is a full-time on-site role for a Commis Chef at RAW & BOWL'D in Amman. The Commis Chef will be responsible for day-to-day tasks related to food preparation, cooking, and culinary skills. The role also requires strong communication and hygiene skills. المزيد...
An Italian chef is required to work in a restaurant in Al-Weibdeh. Experience of at least 7 years. Jordanian citizenship Age between 27-35 years. Very competitive wages Career Growth Potential CHEF/PARTNER Programs Medical, Dental and Vision Great people to work with, and a gr المزيد...
جوب هي منصة إلكترونية تربط أصحاب العمل بالباحثين عن عمل من ذوي المهارات، مما يسهل عملية البحث عن فرص العمل وإيجاد أفضل المواهب. أنشئت في عام 2015. و برزت كبوابة الوظائف الرائدة في جميع دول العالم، حيث تجتذب الآلاف من الباحثين عن عمل يوميًا من جميع أنحاء العالم
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